I still have (and use!) my mother’s Parents Magazine cookbook from the 1950s. The binding is held together with masking tape, the pages are brown and crumbly from age and use—but there is no way I’m ever getting rid of it.
So funny, we didn't have that book growing up in WNY! But I *do* remember my mom's apple pie, which she learned from her years with the 4-H. To this day, I rate all apple pies by how closely they cleave to Mom's. ❤️🥧
I still have (and use!) my mother’s Parents Magazine cookbook from the 1950s. The binding is held together with masking tape, the pages are brown and crumbly from age and use—but there is no way I’m ever getting rid of it.
So funny, we didn't have that book growing up in WNY! But I *do* remember my mom's apple pie, which she learned from her years with the 4-H. To this day, I rate all apple pies by how closely they cleave to Mom's. ❤️🥧
I know your mom had it! You just didn't know she had it! Everybody had it LOL
My mother's Bean Bake recipe. I still use the original recipe card.